MEDITERRANEAN MEATBALLS
with orzo & tzatziki
Welcome back to What’s For Dinner!
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Now on to the recipe…
This meal is one of those ones I could eat every day of the week. It’s fresh, tasty, balanced and packed with protein. Once you’ve prepped the ingredients, it comes together easily and quickly. If you have any leftovers, it is amazing the following day for lunch too! My kids absolutely love this meal (although full disclosure they have tomato sauce with their meatballs because, well, toddlers).
The step-by-step method, my 5-day Meal Plan as well as the Grocery List are all included below.
As always, I love seeing your creations and hearing your feedback about what recipes you are enjoying and which ones you’ve been making lately.
Happy cooking & I’ll see you here next week,
Di xx
Prep time: 10 minutes
Cook time: 15-20 minutes
Serves: 4-5 (2 adults, 3 little ones)
Allergens: dairy, egg, gluten (but can make GF)
Ingredients:
Meatballs